Belgian Ale

Workhorse

B51
Temp:
65–75F (18–24C)
Flocculation:
Medium
Attenuation:
72–77%
Alcohol Tolerance:
12%

Saison…no problem. Belgian stout, dubbel… you bet.

Workhorse is the strain to use for a wide variety of brews. Super clean, this fast-attenuating strain has good flocculation characteristics. High alcohol tolerance makes this a great option for big Belgian beers.

Yeast Strain Profiles:

belgian clean fast-attenuation low-esters low-phenol belgian stout

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