Lager

Urkel

L28
Temp:
52–58F (11–14C)
Flocculation:
Medium
Attenuation:
71–75%
Alcohol Tolerance:
10%

Did I ferment that? Excellent choice for your Czech lager fermentations

Urkel allows for a nice balance between hops and malt. This strain can produce sulfur aromas during fermentation, but it cleans up during lagering. Fermentation at the higher end of the range will produce a beer with minimal sulfur and a light ester profile with that classic Czech edge you are looking for.

Yeast Strain Profiles:

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