German Ale

Gustav

G17
Temp:
58–68F (14–20C)
Flocculation:
Low
Attenuation:
75–79%
Alcohol Tolerance:
8%

Straight outta Cologne

Gustav is all about fermenting traditional Kolsch style beers. Very clean with slight peach and white wine aromatics, this strain is crisp and bright. Being a chain-forming yeast, it will float to the top of the wort during fermentation. Additionaly, this yeast strain is low floccing and will take a while to clarify on its own. This strain is not a part of our core availability line up, please call or email for lead time and specifics. 

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