63-73 °F / 17-23 °C
high
low
positive
73-77%
negative
10%
Beer Styles
A pale, refreshing German wheat beer with high carbonation, dry finish, a fluffy mouthfeel, and a distinctive banana-and-clove yeast character.
A strong, malty, fruity, wheat-based ale combining the best malt and yeast flavors of a weissbier (pale or dark) with the malty-rich flavor, strength, and body of a Dunkles Bock or Doppelbock.
A dunkelweizen made with rye rather than wheat, but with a greater body and light finishing hops.
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Professionals
Explore our commercial pitches for professional brewers. Available at imperialyeast.store.
Homebrewers
Pitch Right Pouches available through third-party retailers online or in stores.
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